Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lime and japanese cherry blossom tea slushee. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lime and Japanese cherry blossom tea slushee is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Lime and Japanese cherry blossom tea slushee is something that I have loved my entire life. They are nice and they look fantastic.
A perfectly balanced, delicate blend of cherry blossom flowers, leaves, and black tea. This is one of our most beloved tea blends, guaranteed to satisfy and delight tea lovers everywhere. See more ideas about Japanese cherry blossom, Japanese cherry, Japanese.
To get started with this recipe, we have to first prepare a few ingredients. You can have lime and japanese cherry blossom tea slushee using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lime and Japanese cherry blossom tea slushee:
- Prepare 1 cup black Japanese cherry blossom tea
- Take 2 tablespoons sugar
- Take 1 lime (juiced)
- Get 13 ice cubes
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Instructions to make Lime and Japanese cherry blossom tea slushee:
- Add everything to a blender and blend for 30 minutes (non stop)
- Enjoy!
- Notes: make sure your tea is prepared before you blend it!
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