Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, candied kumquats. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Candied Kumquats is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Candied Kumquats is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook candied kumquats using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Candied Kumquats:
- Prepare 2 cup kumquat
- Take 2 tbsp melted unsalted butter
- Get 1/4 cup brown sugar or to taste depending on the sweetness
- Prepare Instructions
Instructions to make Candied Kumquats:
- Cut kumquats in half and pick out all the visible seeds. (Kumquat seeds are edible, therefore it is okay if the seeds cannot be removed completely.)
- In a large mixing bowl, gently stir and mix all the ingredients. Then, transfer the kumquats to a lightly greased bakeware.
- Air fry at 300F (150C) for 10-12 minutes, stirring a couple of times in the middle until there is a slightly thickened sauce.
So that’s going to wrap this up for this special food candied kumquats recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
