Sour Shrimp Sammies
Sour Shrimp Sammies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sour shrimp sammies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sour Shrimp Sammies is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sour Shrimp Sammies is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sour shrimp sammies using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sour Shrimp Sammies:
  1. Prepare 20 Shrimp
  2. Make ready 1 lemon, juiced
  3. Prepare 1/2 tbsp garlic salt
  4. Take 2 Hoggie rolls
  5. Prepare 2 tbsp sour cream
  6. Prepare salt
  7. Get 1 cup Shredded iceberg lettuce
Steps to make Sour Shrimp Sammies:
  1. Take shrimp and rinse, if frozen run under cold water in a colander. Meanwhile, juice the lemon and mix with the garlic salt.
  2. Grease a baking dish and preheat oven to 350°. Lay out shrimp in a single layer and pour the lemon mix over top.
  3. Bake for 5 minutes flip and bake for another 5 minutes.
  4. Let shrimp cool then de-tail. Cut the hoggie rolls in half and broil on top shelf for 1-2 minutes.
  5. Take the shrimp lemon juice and add the sour cream mix. Spread the sauce on the toasted hoggie rolls add lettuce and shrimp and enjoy!

So that is going to wrap it up with this special food sour shrimp sammies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!