Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, avocado & olive oil dressing. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Wien M., Haddad E., Sabate′ J. Effect of incorporating avocado in. Авока́до, или Персе́я америка́нская (лат. Persēa americāna), — вечнозелёное плодовое растение; вид рода Персея (Persea) семейства Лавровые (Lauraceae), типовой вид рода. Название на латыни: Persēa americāna. Название по-английски: Avocado.
Avocado & olive oil dressing is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Avocado & olive oil dressing is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado & olive oil dressing using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Avocado & olive oil dressing:
- Get 2 garlic cloves
- Take 1 avocado
- Get 1/4 onion
- Prepare 1 cup olive oil, extra virgin
- Get 1 tbsp balsamic vinegar
- Prepare salt
- Get ground black pepper
- Get 1/2 cup lemon juice
During this time frame they are available at… Avocados are used in both savory and sweet dishes. The plants were domesticated in tropical America before the Spanish conquest. Learn more about the history, uses, and types of avocados. The avocado (Persea americana) is a tree native to Mexico and Central America, classified in the flowering plant family Lauraceae and widely cultivated in subtropical regions for its large, edible fruit.
Steps to make Avocado & olive oil dressing:
- Chop the onion and the garlic in medium pieces to make it easier to blend (avocado is more soft so doing this step is optional for it)
- Mix all ingredients into the blender and blend it to the chosen consistency
- Pour over your salad and enjoy ;)
The name "avocado" also refers to the fruit of the tree. There are many varieties of avocadoes. I have the common Hass variety. As soon as its skin darkens, apply gentle pressure to the stem's end area. Avocados are the fruit of a tree native to Mexico and Central America.
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