Jaggery Oats Wheat Coconut Cookies
Jaggery Oats Wheat Coconut Cookies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jaggery oats wheat coconut cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Jaggery Oats Wheat Coconut Cookies is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Jaggery Oats Wheat Coconut Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jaggery oats wheat coconut cookies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jaggery Oats Wheat Coconut Cookies:
  1. Make ready 1/2 cup oats flakes (1/2 of it Made powder)
  2. Prepare 1/2 cup wheat flour
  3. Get 1/2 cup desi ghee
  4. Take 1/2 cup crushed jaggery
  5. Prepare 4 tsp milk
  6. Take 1/2 cup desicated coconut
  7. Prepare 1/2 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Make ready 1 pinch salt
  10. Make ready 1/4 tsp cinnamon powder
Instructions to make Jaggery Oats Wheat Coconut Cookies:
  1. Take a big parat or big plate add ghee(at room temperature)and add jaggery in it and rub it gently with your palm for 5 to 6 minutes till it becomes creamy texture.
  2. Now add wheat flour, baking powder,baking soda,2 tbsp coconut powder and whole oats and some oats powder in it and add cinnamon powder and salt. Make a dough.Do not knead.If it luks little dry then add milk and combine all dough and wrap it in a cling foil and refrigerate it for 10 minutes.
  3. Now before making cookies preheat the kadhai with wire stand and cover lid for 10 minutes at medium flame.
  4. Now make small balls from it and flat it little and coat it with coconut powder and make rest all like this.
  5. Now take a plate or baking tin, grease it with little ghee or butter and place all cookies with little distance from each other and bake it for 15 minutes at low flame.After cooking allow it to cool down completely and then store it in a jar.Our delicious healthy oats wheat jaggery coconut cookies are ready to serve.Enjoy 😍🥰👍👌

So that is going to wrap it up for this special food jaggery oats wheat coconut cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!