Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, squid in garlic and olive oil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squid in Garlic and Olive Oil is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Squid in Garlic and Olive Oil is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Squid in Garlic and Olive Oil:
- Prepare 250 g Squid
- Make ready 3 Tbsp Olive Oil
- Make ready 8 cloves Garlic
- Get 2 pcs. Bay leaf
- Make ready 1/4 Tsp pepper
- Prepare 1 pc. Chili finger, sliced
- Take 1 Tbsp Liquid Seasoning
- Make ready 1 Tbsp Calamansi
Steps to make Squid in Garlic and Olive Oil:
- Clean squid, remove transparent backbone, squid ink, eyes and mouth
- Heat oil in a pan, saute garlic
- Add chili
- Put squid, saute
- Add bay leaf and pepper
- Add liquid seasoning
- Put Calamansi and turn off the heat. Do not overcook the squid
So that’s going to wrap it up for this special food squid in garlic and olive oil recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
