Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sun dried tomato pesto (food processor version). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sun Dried Tomato Pesto (Food Processor Version) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sun Dried Tomato Pesto (Food Processor Version) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook sun dried tomato pesto (food processor version) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sun Dried Tomato Pesto (Food Processor Version):
- Prepare 2 cup Basil
- Prepare 3 clove Garlic
- Take 1/3 cup Pine Nuts
- Make ready 1/3 cup Parmesan Cheese
- Take 1/4 cup Extra Virgin Olive Oil
- Get 10 each Sun Dried Tomatoes
Instructions to make Sun Dried Tomato Pesto (Food Processor Version):
- Toast pine nuts in a skillet over medium low heat
- Pulse garlic cloves several times to chop thoroughly
- Add basil to the bowl and pulse 8-10 times
- Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
- Run for 15-30 seconds, scraping down the sides as needed
So that is going to wrap this up for this exceptional food sun dried tomato pesto (food processor version) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
