Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, wasabi and mustard beef burger. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Wasabi and Mustard Beef Burger is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Wasabi and Mustard Beef Burger is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Prepare 1 tsp english mustard powder
  2. Prepare to taste Salt
  3. Take to taste Ground black Pepper
  4. Make ready Pinch Shichimi togarashi
  5. Make ready Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Take 1 tsp Wasabi paste
  8. Make ready 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

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