Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, multi millet payasam porridge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Multi Millet Payasam porridge is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Multi Millet Payasam porridge is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have multi millet payasam porridge using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Multi Millet Payasam porridge:
- Make ready 3/4 cup Multi millet flakes
- Make ready 1.5 cup Hot milk
- Get 1.5 tbsp Organic Jaggery powder
- Take 1 tbsp Roasted melon seeds, Flax seeds
- Get 2-3 Sliced Strawberries
- Prepare as needed Black Raisins
Instructions to make Multi Millet Payasam porridge:
- Take 3/4 th cup of multi millet flakes. Pour 1.5 cups of hot boiled milk in a vessel and one and half tbsp of organic jaggery powder into a bowl. Mix thoroughly so that jaggery melts fast. Now add multi millets and mix well. Allow to rest for two minutes. Now garnish with one tbsp of dry roasted melon seeds and flax seeds. Also add fresh sliced strawberry and black raisins. Delicious š!! - * Replace melon and flaxseeds with choice of dry fruits.
So that’s going to wrap it up for this exceptional food multi millet payasam porridge recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
