Salmon with Cilantro Pesto
Salmon with Cilantro Pesto

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon with cilantro pesto. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Salmon with Cilantro Pesto is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Salmon with Cilantro Pesto is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook salmon with cilantro pesto using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Salmon with Cilantro Pesto:
  1. Make ready Sauce
  2. Make ready 1 1/2 cup fresh cilantro, chopped
  3. Make ready 6 minced garlic cloves
  4. Prepare 1/3 cup toasted pine nuts
  5. Make ready 2/3 cup grated Parmesan Cheese
  6. Take 1/2 tsp pepper
  7. Take 3/4 cup olive oil
  8. Prepare Fish
  9. Take 2 tbsp olive oil
  10. Take 1/2 tsp white pepper
  11. Make ready 4 each 5oz salmon fillets
Instructions to make Salmon with Cilantro Pesto:
  1. To make the SAUCE, follow steps 2 & 3
  2. combine all of the ingredients in a food processor except the oil, blend until well incorporated
  3. slowly add the oil until a thick mayonnaise type sauce is formed, reserve until required
  4. To make the FISH, follow steps 5-7
  5. brush the fillets with oil and season with pepper
  6. grill the fillets over medium heat for 5-6 minutes each side
  7. serve with a dollop of sauce on each fillet
  8. ENJOY

So that’s going to wrap it up for this exceptional food salmon with cilantro pesto recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!