Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green beans with olive oil. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Green Beans with Olive Oil is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Green Beans with Olive Oil is something which I’ve loved my whole life.
Green bean is a very healthy and delicious food. In this recipe, you can find a very easy one. And good news, it is vegan friendly and gluten free!
To begin with this particular recipe, we must first prepare a few components. You can have green beans with olive oil using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Green Beans with Olive Oil:
- Get Green beans ( tips are cleaned)
- Get 1 large Tomato
- Make ready 1 Dry onion
- Take 1/2 tsp Sugar
- Make ready Salt
- Make ready 1/4 cup Olive oil
- Make ready 1 large Carrot
Drain in a colander, then transfer to a large bowl and toss with oil, sea salt, and pepper to taste. This stops the cooking process so that they're still crisp and green, but tender enough to eat. Then we add them to a large skillet with the cooked shallots in olive oil, sprinkle with salt and. Most dishes made with olive oil are eaten cold.
Steps to make Green Beans with Olive Oil:
- Wash and clean beans,then put in a pot. Cut tomato, onions, carrot, cover. Sprinkle sugar and salt. Add your olive oil and water, boil high heat, then lower the flame, cook slowly. Until beans are tender.
- Do not over cook .
Makes it easy to do in advance. Add water, bring to a boil, lower heat and simmer until green. Put onion and tomato into a heavy pan. Sprinkle with salt and rub in lightly with fingers. Oven-Roasted Green Beans make the perfect side dish for any meal.
So that’s going to wrap it up for this special food green beans with olive oil recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!