Persian Adas Polo(lentil and rice)
Persian Adas Polo(lentil and rice)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, persian adas polo(lentil and rice). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Persian Adas Polo(lentil and rice) is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Persian Adas Polo(lentil and rice) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook persian adas polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Persian Adas Polo(lentil and rice):
  1. Get 2 cups rice
  2. Get 1 cup lentil
  3. Get 2 medium onions
  4. Prepare 1/2 tea spoon saffron
  5. Make ready 200 g minced beef
  6. Take 100 g raisins
  7. Take 2-3 cloves garlic
  8. Make ready 1 potato
  9. Get salt, pepper, cinnamon
Instructions to make Persian Adas Polo(lentil and rice):
  1. Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
  2. Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
  3. Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
  4. Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
  5. Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
  6. Wash and fry the raisins with a little oil for 2-3 minutes.
  7. Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
  8. Mix the rice and lentil in the pot.
  9. Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
  10. Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.

So that’s going to wrap this up for this exceptional food persian adas polo(lentil and rice) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!