Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jaggery paratha. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jaggery Paratha is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Jaggery Paratha is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook jaggery paratha using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Paratha:
- Prepare 1 cup wheat flour
- Get 1/2 cup jaggery powder
- Take 2 pinch black pepper powder
- Prepare to taste salt
- Prepare 1 tsp oil
- Make ready 1 tsp mango pickle
Steps to make Jaggery Paratha:
- Take a bowl add flour and water make a soft dough.
- Take a plate add jaggery,salt and black pepper powder mix well.
- Make a ball roll on fill jaggery masala and seal a ball.
- Roll on rolling pin and put parantha in hot pan add oil make a crispy both in both of sides.
- Serve hot jaggery para tha with mango pickle.
- Sweet,salty,tangy and spicy parantha ready to eat.
So that’s going to wrap this up for this exceptional food jaggery paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
