Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetarian lasagne (vegetariánske lasagne). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetarian lasagna is incredibly easy to make, it's also incredible delicious. You'll see why when you take your first bite of this mouth watering - melt in your mouth lasagne. You won't believe this lasagna is vegetarian.
Vegetarian lasagne (vegetariánske lasagne) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Vegetarian lasagne (vegetariánske lasagne) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook vegetarian lasagne (vegetariánske lasagne) using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian lasagne (vegetariánske lasagne):
- Take 1/2 pack lasagna pasta (1/2 balíka cestovín na lasagne)
- Make ready fresh basil (čerstvá bazalka)
- Take Filling (Náplň)
- Take 2 cans peeled tomatoes in puree (2 konzervy lúpaných paradajok v pretlaku)
- Prepare 1/2 cup red lentils (pol šálky červenej šošovice)
- Get 1 zucchini (1 cuketu)
- Take 2 cloves garlic (2 strúčiky cesnaku)
- Make ready 1 cup water (1 šálku vody)
- Take olive oil (olivový olej)
- Take salt (soľ)
- Prepare pepper (čierne korenie)
- Take dried basil (sušená bazalka)
- Get sugar to taste (cukor podľa chuti)
- Take Bechamel (Bešamel)
- Make ready 1 cooking cream (1 smotana na varenie)
- Prepare 2 tbl spoons soft flour (2 lyžice hladkej múky)
- Make ready 1 tbl spoon butter (1 lyžica masla)
- Get 1 tbl spoon nutritional yeast (1 lyžica lahôdkového droždia)
- Make ready 4 tbl spoons water (4 lyžice vody)
This Vegetarian lasagne is packed with flavour, it's rich and creamy, very tasty and comforting. This vegetarian lasagne has a rich tomato sauce with a hint of red wine and a hint of heat from the chilli flakes. Not enough for a kid to notice mind, just enough to add a little extra oomph to the sauce. This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or vegans.
Steps to make Vegetarian lasagne (vegetariánske lasagne):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- At first, shred the zucchini. (Na začiatok si nastrúhame cuketu.)
- In a pot, cook garlic on olive oil until golden brown. Add shreded zucchini and cook it 2 minutes while stiring. Add remaining ingredients for filling and cook it until lentils are soft with occasional stiring. (V hrnci si na olivovom oleji orestujeme cesnak dozlatista. Pridáme nastrúhanú cuketu a varíme 2 minúty za stáleho miešania. Pridáme zvyšné suroviny na plnku a varíme kým šošovica nezmäkne za občasného miešania.)
- Mix flour with cold water in a cup. In a small pot, melt the butter and add cooking cream. Add the content of cup into the pot while stiring. Add nutritional yeast and keep stiring until bechamel thicken. (Zmiešajte v hrnčeku múku so studenou vodou. V malom hrnci roztopte maslo a pridajte smotanu. Pridajte obsah hrnčeka za stáleho miešania. Pridajte lahôdkové droždie a miešajte dokým zmes nezhustne.)
- Rub oil on the smaller sheet and put lasagna slices on the whole surface. Add 2-3 scoops of filling and spread it equally. Put few fresh basil leaves on it. (Potrite menší plech olejom a poukladajte naň plátky lasagní. Pridajte 2-3 naberačky náplne a rovnomerne rozotrite. Navrch poukladajte zopár čerstvých lístkov bazalky.)
- Add 2-3 tbl spoons of bechamel and spread equally. Than add another layer of lasagna pasta, filling, basil and bechamel. Repeat until you are done with ingredients. The top layer is bechamel. Bake at 180 degrees of Celsius for 30 minutes. (Pridajte 2-3 lyžice bešamelu a rovnomerne rozotrite. Potom pridáme ďalšiu vrstvu lasagní, náplne, bazalky a bešamelu. Opakujeme dokým neminieme suroviny. Vrchná vrstva je bešamel. Pečieme na 180 stupňoch 30 minút.)
- Serve with fresh basil on top. Bon appétit! (Podávame s čerstvou bazalkou navrchu. Dobrú chuť!)
You'll find dishes that use cheese and dairy, and others that don't. These dishes will convince you that you don't need meat for. With no meat to get in the way this lasagne isn't messing around. Find loads of top-rated vegetarian lasagne recipes for a tasty, cheesy lasagne that even a tried-and-true carnivore will love! We have vegetarian recipes for spinach lasagne, mushroom lasagne and more.
So that is going to wrap it up with this exceptional food vegetarian lasagne (vegetariánske lasagne) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
