Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's 5 min garlic-parmesan bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's 5 MIN Garlic-Parmesan Bread is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mike's 5 MIN Garlic-Parmesan Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook mike's 5 min garlic-parmesan bread using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's 5 MIN Garlic-Parmesan Bread:
- Get 2 can 11 oz Pillsbury French Bread
- Get 1 can Parmesan Cheese [to taste]
- Get 1 Granulated Garlic [to taste]
- Get 1 can Butter Flavored Vegetable Oil Spray
Instructions to make Mike's 5 MIN Garlic-Parmesan Bread:
- Heat oven to 350°. Pull dough from cans carefully.
- Roll [with the palms of your hands] the 10.5 inch dough out to about 13 inches long and roll them over as much granulated garlic as you'd like. I used about 2 tablespoons. When done rolling, make sure seam is at the bottom of your loaves with no air pockets.
- Pinch one end together and twist both raw loaves together. Pinch the other end together tightly.
- Take a knife and make six 1/4" diagonal slits in your bread. Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. Spray lightly with butter spray.
- Bake for 30 minutes at 350° and let bread stand a few minutes before slicing. Enjoy!
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