Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken green beans with lime in the coconut. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken green beans with lime in the coconut is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken green beans with lime in the coconut is something that I have loved my whole life. They’re fine and they look fantastic.
Add your coconut milk and green beans. Stir in green beans and corn, and lower heat to medium-high for a steady simmer. Add chopped cilantro and grated zest of the lime (saving a bit for the top), then season to taste with fish sauce, if using, and salt.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken green beans with lime in the coconut using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken green beans with lime in the coconut:
- Get chicken
- Take 3 lb chicken breasts
- Prepare 2 tbsp cilantro choppec
- Get 1/4 cup chopped parsley
- Get 1 tsp marjoram
- Get 1/4 tsp salt
- Take 1/2 stick butter
- Make ready beans and lime in the coconut sauce
- Make ready 1/4 tsp salt
- Make ready 1 tsp granulated garlic powder
- Prepare 2 tsp onion powder
- Make ready 1 lb whole green beans
- Make ready 14 oz coconut milk
- Get 1 tsp lime zest
- Make ready 4 tsp lime juice
- Get 1/2 stick butter
- Get 1 tbsp honey
Serve this coconut lime chicken over Pineapple Rice with a side of Roasted Garlic Green Beans for one incredibly delicious meal. Cut the chicken thighs into rough bite-sized pieces. Return the reserved pan to a medium-high heat with a drizzle of vegetable oil. Transfer the browned chicken to a plate, reserve the pan and juices Try this easy coconut curry in your slow cooker with sweet potato, green beans, bell pepper, and onion.
Instructions to make Chicken green beans with lime in the coconut:
- Cut chicken into bite sized pieces
- Heat butter in 2 pans add green beans in one add chicken in the other.
- To the chicken add parsley, cilantro, marjoram, garlic and salt. Simmer for 15 minutes stirring occasionally.
- To the green beans add the salt, garlic, and onion powder. Let simmer 15 minutes if you use canned don't simmer at all.
- Add the coconut milk to green beans. Then add lime zest, and juice. Simmer 5 minutes add honey. Simmer 10 minutes
- Add green beans and sauce to chicken. Simmer till liquid has reduced to almost nothing if using canned beans add now.
- Let sit 5 minutes serve I hope you enjoy!
Serve over either riced cauliflower or jasmine rice. How to make coconut chicken with rice and green beans. Pat the chicken dry with paper towels and season with salt and pepper. Heat the olive oil in a large braiser over medium-high heat and sear the chicken on both sides until browned. Place the chicken, green beans, coconut, shallots, and ¼ cup of the cilantro in a large serving bowl.
So that’s going to wrap it up with this special food chicken green beans with lime in the coconut recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
