Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bhindi masala with mustard seed paste. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bhindi Masala With Mustard Seed Paste is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Bhindi Masala With Mustard Seed Paste is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook bhindi masala with mustard seed paste using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi Masala With Mustard Seed Paste:
- Take 1 cup chopped bhindi
- Take 1 tsp green chilli and ginger paste
- Prepare 2 tbsp mustard seed paste
- Get 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take to taste Salt
- Get 2 tbsp mustard oil
Instructions to make Bhindi Masala With Mustard Seed Paste:
- This are the ingredients for bhibdi masala curry. Wash bhindi properly. Dry it and chopped. Keep aside
- Heat oil in Kadai. Add mustard seeds and 1 broken red chilli. Fry for few minutes.
- Add chopped bhindi. Saute it for few minutes. Add green chilli and ginger paste.Mix…well
- Add turmeric powder. Mustard seed paste. Saute it properly.
- Add salt. Cook for few minutes. Add little water. Boil till it become gravy and bhindi become tender. Once it is done.
- Transfer to a serving plate. Ready to serve with hot…steam rice
So that’s going to wrap it up with this special food bhindi masala with mustard seed paste recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
