Stuffed Mustard Green Leaves
Stuffed Mustard Green Leaves

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed mustard green leaves. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed Mustard Green Leaves is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Stuffed Mustard Green Leaves is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook stuffed mustard green leaves using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Mustard Green Leaves:
  1. Take 12 Leaves Mustard Green Preservation see my recipe
  2. Get 36 ounces your favourite pasta sauce
  3. Take 1 pound Mexican Chorizo sausage
  4. Make ready 24 ounces cauliflower rice
  5. Take 1 pound ground pork
  6. Get 2 teaspoons granulated garlic powder
  7. Make ready 1 teaspoon salt
  8. Prepare 2 tablespoons lard
  9. Make ready 1 large onion diced
  10. Prepare 1/4 cup water
  11. Prepare To taste sour cream
  12. Get To taste dill weed
  13. Take 1/2 tablespoon liquid smoke
Steps to make Stuffed Mustard Green Leaves:
  1. Preheat oven to 400 degrees Fahrenheit. Cook the cauliflower in the microwave. Put in a deep pan. I formed a crater so the liquids would gather and cook out. When the liquids reduce by half add the liquid smoke, onion, and spices.
  2. Add the chorizo and mix well then add ground pork.
  3. Spread a couple of the leaves out. Then add mixture to the leaves. Roll it up. Set in a hot skillet.
  4. Repeat till done. Add the pasta sauce to the rolls. Add water to jar and pour over the leaves.
  5. Put into the oven for 30-40 minutes. Let rest 10 minutes. Serve with sour cream with dill weed on the top. I hope you enjoy!!!! Serve any leftover cauliflower rice with pasta sauce.

So that is going to wrap this up for this special food stuffed mustard green leaves recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!