Roti Lasagne
Roti Lasagne

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, roti lasagne. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roti Lasagne is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Roti Lasagne is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have roti lasagne using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roti Lasagne:
  1. Take 4 Rotis
  2. Get 8-10 tbsp Tomato Ketchup
  3. Get 3-4 Cubes Cheese Grated
  4. Prepare 1 Bowl Hung Curd
  5. Make ready 2 Tsp Melted Butter (unsalted)
  6. Prepare 1 1/2 Bowl Mix Vegetable
  7. Take Mix Vegetable include :-
  8. Take 3 Tbsp chopped Carrot
  9. Make ready 2 tbsp Boiled Peas
  10. Prepare 1 Medium Onion chopped
  11. Prepare 3 Tbsp Bell Peppers (Red, Yellow and Green)
  12. Take 2 tbsp boiled Corn
  13. Make ready 1 Tsp Mixed Herbs
  14. Take 1 tsp Ginger Garlic Paste
  15. Make ready 2-3 Chopped Green Chillies
Steps to make Roti Lasagne:
  1. PREPARING MIX VEGETABLE Add butter to cooking pan. Add chopped onions, Bell Peppers and saute it for 1-2 minutes. Add boiled peas, boiled corn and par boiled Carrot. Saute for 2 minutes Add mixed herbs, Ginger Garlic paste, Green Chillies and salt as per taste. Cook for 2 minutes. Remove from flame and let it cool.
  2. Take a oven proof bowl. Grease it with butter. Put a Royi in the bowl. Apply Tomato Ketchup on it. Than spread hung Curd on the roti.
  3. The mixture of vegetables is to be spreaded evenly on the roti. Sprinkle grated cheese on the vegetables. Put 2nd roti on it. Repeat the layers. Make 3 layers in the same manner.
  4. Place the 4th roti on the top. Apply Tomato Ketchup and Hung Curd on it. Sprinkle Grated Cheese and pinch of Mixed Herbs on it
  5. Bake it in oven at 160°C for 20 minutes. Roti Lasagna is ready to serve. Now our mouth is ready to engulf the taste of it !!!

So that is going to wrap this up with this exceptional food roti lasagne recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!