Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mango pickle chutney. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mango Pickle Chutney is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mango Pickle Chutney is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook mango pickle chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango Pickle Chutney:
- Get 4 pieces mango pickle
- Get handful fresh coriander leaves
- Prepare to taste Salt
- Get 5-7 green chilli
- Make ready 6-7 Garlic cloves
- Prepare 1 inch ginger
- Make ready 2 meduim size tomato
Instructions to make Mango Pickle Chutney:
- Take all ingredients fresh and washed.
- Grind well in silbatta or mixer grinder.
- Grind in fine paste without water.
- Serve well with dosa,chila,or any type of paratha.
So that’s going to wrap it up with this special food mango pickle chutney recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
