Pork spare ribs honey citron sauce
Pork spare ribs honey citron sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork spare ribs honey citron sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Succulent pork spare ribs are baked with a honey and garlic sauce mixture. Serve this easy recipe with baked potatoes or beans and a salad. These succulent pork spare ribs are baked in the oven and flavored with a delicious honey and garlic sauce, making for a simple preparation that has. #BudgetRecipe#QuickandEasyRecipe#OFWHONGKONG Please leave a LIKE and SHARE this VIDEO SUBSCRIBE my channel for more videos, and clicked the BELL so you.

Pork spare ribs honey citron sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pork spare ribs honey citron sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork spare ribs honey citron sauce using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork spare ribs honey citron sauce:
  1. Make ready Marinades:
  2. Prepare 1 1/2 tsp raw sugar
  3. Prepare 1 tbsp ginger juice
  4. Get 1/4 tsp salt
  5. Take 2 tbsp corn starch
  6. Make ready 1 tbsp oyster sauce
  7. Make ready 1 tbsp light soy sauce
  8. Get 1 tbsp shaoxing rice wine
  9. Get 1 chopped spring onion
  10. Prepare 510 g (18 oz) pork spare ribs
  11. Take Tea pot:
  12. Take 5 g dried chrysanthemums
  13. Get Seasonings:
  14. Get 2 tbsp honey citron tea
  15. Prepare 62 ml (2 oz) chrysanthemum tea
  16. Get 1 tbsp ginger juice
  17. Get 1/4 tsp salt
  18. Make ready 1 tbsp shaoxing rice wine

Of course, the other great thing about this ribs recipe is that. Honey Mustard Pork Ribs - Oven Baked. This same sauce is great on chicken wings. The method for cooking the spare ribs is our all-time favorite for non-smoker ribs.

Instructions to make Pork spare ribs honey citron sauce:
  1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well. - Pour the sauce over 510g (18 oz) ribs and mix them well. - Put it in fridge.
  2. Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
  3. Fry the ribs till brown, then remove and set aside.
  4. Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl. - Pour this sauce into a wok pan and stir for 2 mins.
  5. Add the ribs in and coat it with the sauce for 1 min till juicy meat.

Whisk together sauce ingredients in a bowl (mustard, mayonnaise, honey, soy sauce or Worcestershire sauce, smoked paprika, garlic. Marinated Pork Spare RibsBest Recipes Australia. Worcestershire sauce, barbecue sauce, honey, pork ribs, tomato sauce. All About Pork Spare Ribs And Their Preparation For Smoking. For most people, barbecue isn't barbecue without smoky pork spare ribs on the menu.

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