Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kale veggie breakfast "omelet". It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kale Veggie Breakfast "Omelet" is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Kale Veggie Breakfast "Omelet" is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kale Veggie Breakfast "Omelet":
- Get 10 Cherry Tomatoes ( for top )
- Get 2 cup Cheese ( for top )
- Make ready 1/2 Bell Pepper ( for top )
- Make ready 2 Over Easy Eggs ( for top )
- Take Salt
- Take Black Pepper
- Make ready Curry Powder
- Get 1/2 Red Onion
- Make ready 2 Celery Sticks
- Make ready 2 Carrot Sticks
- Take 1/2 packages Frozen Corn
- Get 1 can Black Beans
- Take 1/2 head Kale
- Take 1 box Turkey Lunch Meat
- Take 1/4 head Cabbage
Steps to make Kale Veggie Breakfast "Omelet":
- Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
- Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.
So that’s going to wrap this up with this special food kale veggie breakfast "omelet" recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
